Find something worth tasting.

Vietnamese glutinous rice cakes with a mung bean and coconut filling, wrapped in ramie leaves.

Vietnamese glutinous rice cake filled with pork and mung beans, often wrapped in banana leaves.

Beef barbacoa, often slow-cooked in a pit and served with tortillas.

Vietnamese puff pastry filled with minced pork and onions, often served as a snack or appetizer.

Vietnamese glutinous rice balls filled with mung bean paste and served in ginger syrup.

Vietnamese baguette sandwich with grilled pork, pickled vegetables, and herbs.

Baguette sandwich filled with fried eggs and pate, often served with pickles and soy sauce.

Horse sashimi, often served in thinly sliced pieces