Foods Tagged: street-food

Puffed rice snack mixed with vegetables, spices, and mustard oil.

Grilled patties made from local vegetables, often served with rice.

Icelandic hot dogs often topped with ketchup, mustard, and onions.

Thin flatbread filled with meat, greens, or pumpkin, folded and cooked on a griddle.

Grilled beef heart skewers marinated in achiote and spices.

A Chinese street food crepe made with a thin layer of batter, egg, sauces, and fillings like pickles, scallions, and crispy wonton.

Savory pie with thin phyllo dough layers, filled with cheese, spinach, meat, or leek.

Fish tacos, typically made with battered and fried fish, served with cabbage and a creamy sauce.