Name: Authentic Basbousa Bil Laban (Saudi Arabian Yogurt Semolina Cake)
Prep time: 20 min
Cook time: 35 min
Yield: 12
Cuisine: Saudi Arabia
Ingredients: *For the Cake:**; 2 cups fine semolina; 1 cup granulated sugar; 1 cup plain full-fat yogurt; 1/2 cup unsalted butter, melted (or ghee); 1 teaspoon baking powder; 1/2 teaspoon vanilla extract; 1/4 cup desiccated coconut (optional, for topping); 1 tablespoon rose water or orange blossom water; 1-2 whole almonds, for garnish; *For the Sugar Syrup (Ater):**; 2 cups granulated sugar; 1 1/2 cups water; 1 tablespoon lemon juice; 1 tablespoon rose water or orange blossom water

Basbousa Bil Laban 🇸🇦 Saudi Arabia

A variation of Basbousa with added yogurt, offering a creamy and tangy twist to this sweet semolina cake.

Semolina Creamy

Made with

Semolina yogurt sugar syrup

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