The food catalog

Find something worth tasting.

Search dishes, cuisines, and ingredients from around the world—then save what belongs in your diary.

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A plate of possibilities

Bamieh Bel Zeit is a Lebanese dish made with okra cooked in olive oil with onions, garlic, tomatoes, and spices. It is often served as a side dish.

A traditional Gambian dish made from grilled fish, often served with rice and meat.

A rich, creamy dessert made with milk, eggs, and sugar, often topped with fruit.

Grilled catfish, usually marinated and served with sambal.

A rich dessert of layered pastry, nuts, and honey, popular in Jordan.

Layered pastry with nuts and syrup, popular in Armenian celebrations.

A traditional meat dish cooked in palm oil and spices, often served with vegetables.

9875 dishes in the catalog. Open any dish to read reviews, ingredients, and recipes.