The food catalog

Find something worth tasting.

Search dishes, cuisines, and ingredients from around the world—then save what belongs in your diary.

Try a dish, country, or ingredient. Results appear after two letters.

Not sure where to start?

A plate of possibilities

A Luxembourgish dish made with tripe (cow's stomach) often cooked in a tomato-based sauce and served with crusty bread.

A hearty and complex dish featuring kpembe, palm oil, palm nuts, okra, fish, plantains, and cassava, often served with rice.

Spiced cake

Artichoke with hollandaise sauce, a luxurious and creamy vegetable dish.

Moroccan donuts with chickpeas

A rich and flavorful dish combining kpembe, palm oil, palm nuts, okra, fish, plantains, and cassava, often served with rice.

A rich and flavorful dish combining kpembe, palm oil, palm nuts, okra, fish, plantains, and cassava, often served with rice.

Kpembe served with fried plantains for a sweet and savory combination.

9875 dishes in the catalog. Open any dish to read reviews, ingredients, and recipes.