Name: Authentic Thai Kuay Teow Recipe
Prep time: 30 min
Cook time: 120 min
Yield: 4
Cuisine: Thailand
Ingredients: 1 lb beef shank or pork belly; 8 cups water; 2 star anise; 1 cinnamon stick; 3 cloves garlic, crushed; 1 piece ginger (2 inches), sliced; 4 tablespoons soy sauce; 3 tablespoons fish sauce; 1 tablespoon palm sugar or brown sugar; 1 teaspoon black peppercorns; 1 lb fresh wide rice noodles (Kuay Teow Sen Yai); 1 cup bean sprouts; 1/2 cup chopped green onions; 1/2 cup chopped cilantro; 2 tablespoons vegetable oil; 4 cloves garlic, minced (for topping); 1 tablespoon chili flakes (optional, for topping); 4 lime wedges (for serving); 4 tablespoons fish sauce (for serving, optional); 4 tablespoons chili vinegar (for serving, optional)

Kuay Teow 🇹🇭 Thailand

Noodle soup with beef or pork, bean sprouts, and green onions, flavored with soy sauce and fish sauce.

Soup noodles

Made with

Noodles beef or pork bean sprouts green onions

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