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Name: Authentic Thai Kuay Teow Recipe
Prep time: 30 min
Cook time: 120 min
Yield: 4
Cuisine: Thailand
Ingredients: 1 lb beef shank or pork belly; 8 cups water; 2 star anise; 1 cinnamon stick; 3 cloves garlic, crushed; 1 piece ginger (2 inches), sliced; 4 tablespoons soy sauce; 3 tablespoons fish sauce; 1 tablespoon palm sugar or brown sugar; 1 teaspoon black peppercorns; 1 lb fresh wide rice noodles (Kuay Teow Sen Yai); 1 cup bean sprouts; 1/2 cup chopped green onions; 1/2 cup chopped cilantro; 2 tablespoons vegetable oil; 4 cloves garlic, minced (for topping); 1 tablespoon chili flakes (optional, for topping); 4 lime wedges (for serving); 4 tablespoons fish sauce (for serving, optional); 4 tablespoons chili vinegar (for serving, optional)

Kuay Teow

🇹🇭 Thailand

Various

Noodle soup with beef or pork, bean sprouts, and green onions, flavored with soy sauce and fish sauce.

Soup

noodles

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