Krachel bil Qadid

Name: Authentic Krachel bil Qadid Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 12
Cuisine: Morocco
Ingredients: 4 cups all-purpose flour; 1 tablespoon active dry yeast; 1 tablespoon granulated sugar; 1 teaspoon salt; 1 1/2 cups warm water (approx.); 1 cup finely chopped dried meat (qadid); 1 teaspoon ground cinnamon; 1/2 teaspoon ground cumin; 1/2 teaspoon ground turmeric; Vegetable oil for frying (approx. 4 cups); Honey for drizzling (optional)

Krachel bil Qadid 🇲🇦 Morocco

Moroccan donuts with dried meat

Pastry Savory

Made with

Flour yeast honey dried meat

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