FoodHopp

Name: Authentic Krachel bil Zanjabil Recipe
Prep time: 25 min
Cook time: 25 min
Yield: 16
Cuisine: Morocco
Ingredients: 4 cups all-purpose flour; 1 packet active dry yeast (2 1/4 teaspoons); 1/2 cup granulated sugar; 1 teaspoon salt; 2 cups warm milk; 1/4 cup unsalted butter, melted; 2 large eggs; 3 tablespoons fresh ginger, finely grated; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; Vegetable oil, for frying; 1 cup honey; 1/2 cup water; 1 teaspoon lemon juice; Sesame seeds, for garnish (optional)

Krachel bil Zanjabil

🇲🇦 Morocco

National

Moroccan donuts with ginger

Pastry

Sweet

Rate this food

Ingredients

Recent Reviews

Loading reviews...