FoodHopp

Name: Authentic Krachel bil Ward Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 12
Cuisine: Morocco
Ingredients: 500g all-purpose flour; 10g active dry yeast; 60g granulated sugar; 1 teaspoon salt; 250ml warm water; 2 tablespoons vegetable oil; 2 tablespoons rose water; 1 egg, beaten (for egg wash); 100g sesame seeds (for coating); Vegetable oil (for deep frying); 100g honey; 2 tablespoons rose water (for syrup)

Krachel bil Ward

🇲🇦 Morocco

National

Moroccan donuts with rose water

Pastry

Sweet

Rate this food

Ingredients

Recent Reviews

Loading reviews...