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Name: Authentic Krachel bil Tamer Recipe
Prep time: 30 min
Cook time: 30 min
Yield: 12
Cuisine: Morocco
Ingredients: *For the Dough:**; 500 grams all-purpose flour (approx. 4 cups); 1 tablespoon active dry yeast; 2 tablespoons granulated sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground anise seed (optional, but traditional); 1/4 teaspoon salt; 250 ml warm water (approx. 1 cup); 2 tablespoons vegetable oil, plus more for frying; *For the Date Filling (Tamer):**; 250 grams pitted dates (Medjool or similar soft variety); 1 teaspoon ground cinnamon; 1/2 teaspoon orange zest (optional); 1 tablespoon vegetable oil or softened butter; *For the Honey Syrup:**; 1 cup honey; 1/2 cup water; 1 teaspoon lemon juice; *For Garnish:**; Sesame seeds (white or toasted)

Krachel bil Tamer

🇲🇦 Morocco

National

Moroccan donuts with dates

Pastry

Sweet

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