Name: Traditional Swedish Krabbelurer
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Sweden
Ingredients: 2 cups all-purpose flour (approx. 250g); 2 tablespoons granulated sugar; 1/2 teaspoon salt; 2 large eggs; 2 cups whole milk (approx. 480ml); 2 tablespoons melted butter (plus extra for greasing the pan); 1 teaspoon vanilla sugar or vanilla extract

Krabbelurer 🇸🇪 Sweden

Mini pancakes, a sweet treat often served with powdered sugar and jam.

Dessert Classic

Made with

Flour sugar eggs

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