Foods Using onions

Vietnamese puff pastry filled with pork and onions, often served as a snack or appetizer.

Alsatian flatbread often topped with crème fraîche, onions, and bacon.

Ensalada campera is a Spanish salad made with potatoes, green beans, tomatoes, onions, and tuna, dressed with olive oil and vinegar.

A traditional Greek fisherman's stew made with a variety of fish, onions, tomatoes, and olive oil, often served with crusty bread.

Albóndigas de choco are Spanish cuttlefish meatballs, often served in a sauce made from their ink, along with onions, tomatoes, and garlic.

A traditional Catalan salad made with dried codfish, tomatoes, onions, black olives, and white beans.

Rhineland potato cake made with potatoes, onions, and bacon.

A hearty meat salad made with pork head cheese, often accompanied by pickles, onions, and a vinaigrette dressing.