Name: Authentic Saudi Arabian Al Murtabak
Prep time: 45 min
Cook time: 30 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: *For the Dough:**; 3 cups all-purpose flour; 1 teaspoon salt; 1 tablespoon vegetable oil; 1 cup warm water (plus more as needed); *For the Filling:**; 1 lb ground beef (or lamb), preferably with some fat; 2 large onions, finely chopped; 4 large eggs; 2 tablespoons vegetable oil (for cooking); 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground black pepper; 1/2 teaspoon salt (or to taste); 1/4 teaspoon ground cardamom; 1/4 teaspoon ground cinnamon; 1 tablespoon fresh parsley, chopped (optional); *For Cooking:**; Vegetable oil or ghee (for frying)

Al Murtabak 🇸🇦 Saudi Arabia

A stuffed and folded pancake, often filled with spiced minced meat, eggs, and onions, a popular street food in Saudi Arabia.

Pancakes Stuffed

Made with

Pancake minced meat eggs onions

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