FoodHopp

Name: Authentic Aguachile Verde
Prep time: 15 min
Yield: 4
Cuisine: Mexico
Ingredients: 1 lb fresh raw shrimp, peeled and deveined (tails on or off); 1/2 cup fresh lime juice (approximately 4-5 limes); 1/2 cup fresh lemon juice (approximately 2 lemons); 2-3 serrano chilies, stems removed (adjust to taste); 1-2 jalapeño peppers, stems removed (optional, for extra heat); 1/2 cup fresh cilantro leaves and tender stems; 1/2 small red onion, thinly sliced; 1/2 cucumber, thinly sliced into half-moons; 1 clove garlic; Sea salt, to taste (about 1/2 teaspoon); Tortilla chips, for serving

Aguachile

🇲🇽 Mexico

Sinaloa

A spicy Mexican seafood dish made with shrimp, lime, chili peppers, and cilantro.

Seafood

raw

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