Foods Using garlic

Garlic mayonnaise and vegetable dish

Chipirones a la plancha are Spanish grilled baby squid seasoned with garlic, parsley, and olive oil, often served as a tapa.

Menestra de cordero is a Spanish lamb stew made with lamb, vegetables such as peas, carrots, and potatoes, and flavored with garlic, paprika, and white wine.

Arroz con bogavante is a Spanish rice dish made with lobster, rice, tomatoes, onions, garlic, and saffron.

Carne con tomate is a Spanish dish made with beef or pork cooked in a tomato sauce with onions, garlic, and spices.

Ensalada de pimientos asados is a Spanish salad made with roasted red peppers, onions, garlic, olive oil, and vinegar.

Salt cod with garlic, a traditional Spanish dish made with salt cod, garlic, olive oil, and sometimes potatoes or peppers.

Cordero asado is a Spanish dish of roast lamb, often seasoned with garlic, rosemary, and lemon, and served with roasted potatoes.