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Name: Authentic Acquasale (Sicilian Bread Salad)
Prep time: 20 min
Yield: 4
Cuisine: Italy
Ingredients: 400g stale rustic bread (about 1 large loaf); 800g ripe tomatoes (preferably San Marzano or plum tomatoes); 1 medium red onion (approx. 150g); 100g salted capers, rinsed; 100g green olives (Castelvetrano or Nocellara), pitted and sliced; 1 large handful fresh basil leaves; 120ml extra virgin olive oil; 1 tablespoon red wine vinegar; 1 teaspoon dried oregano; Sea salt to taste; Freshly ground black pepper to taste

Acquasale

🇮🇹 Italy

Sicily

Sicilian bread salad

Salad

Bread

Sicilian

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