Foods Using Flour

Buñuelos de chocolate are Spanish chocolate fritters made with a batter of flour, eggs, sugar, and cocoa powder, often served as a dessert or snack.

A savory cake made from shredded daikon radish and rice flour, often pan-fried until crispy.

A variation of Mathlootha with added mshait, offering a spicy and savory twist to these meat-stuffed balls made from wheat flour.

A variation of Mathlootha with added minced meat and mshait, offering a spicy and meaty twist to these meat-stuffed balls made from wheat flour.

Small, round cakes with a soft, glutinous rice flour skin and sweet fillings, often shaped like tortoises.

Vietnamese clear shrimp and pork dumplings made from tapioca flour, often wrapped in banana leaves.

A steamed kueh made from tapioca flour and grated coconut, often sweetened with palm sugar.

Filloas are Spanish crepes made with flour, milk, eggs, and sugar, often served with honey or jam.