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Name: Authentic Gorditas de Nata Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Mexico
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 cup granulated sugar, plus extra for sprinkling; 1 cup clotted cream (nata); 1 large egg; 1/4 cup milk (adjust as needed for dough consistency); 2 tablespoons unsalted butter, melted (for cooking); Vegetable oil or lard for greasing the griddle

Gorditas de Nata

🇲🇽 Mexico

Central

Sweet griddle cakes made with clotted cream, popular in central Mexico.

Dessert

traditional

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