FoodHopp

Name: Authentic Berkoukech Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: Morocco
Ingredients: 3 cups all-purpose flour; 1 teaspoon active dry yeast; 1 teaspoon granulated sugar; 1/2 teaspoon salt; 1 cup lukewarm water; 2 tablespoons vegetable oil (for the dough); Vegetable oil (for deep frying, about 4-6 cups); 1 1/2 cups honey; 1/2 cup sesame seeds