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Name: Authentic Cham Cham Recipe
Prep time: 45 min
Cook time: 30 min
Yield: 4
Cuisine: India
Ingredients: 1 liter full-fat milk; 2 tablespoons lemon juice; 2 tablespoons semolina (suji/rava); 2 tablespoons all-purpose flour (maida); 1/4 teaspoon cardamom powder; A generous pinch of saffron strands; 2 cups sugar; 4 cups water; 2 tablespoons cream (optional, for richness); 2 tablespoons coconut flakes (for garnish); 1 tablespoon ghee or oil (for greasing)

Cham cham

West Bengal,East

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