FoodHopp

Name: Authentic Camarones Empanizados Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Mexico
Ingredients: 1 pound large shrimp, peeled and deveined (tails on or off); 1 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 2 large eggs; 1 tablespoon water; 1 1/2 cups plain breadcrumbs (or panko for extra crunch); 1/2 teaspoon dried oregano; Vegetable or canola oil for frying (about 2-3 cups, depending on pan size); 2 limes, cut into wedges for serving

Camarones Empanizados

🇲🇽 Mexico

Various

Breaded and fried shrimp, often served with a dipping sauce.

Seafood

fried

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