Foods Using Shrimp

Tom Yum fried rice made with jasmine rice, shrimp, mushrooms, tomatoes, lemongrass, and chili peppers.

Shrimp cooked in a tomato sauce with onions, garlic, and feta cheese, often served with crusty bread.

Vietnamese lotus stem salad made with lotus stems, shrimp, pork, herbs, and a sweet and sour dressing.

Vietnamese tapioca dumplings filled with shrimp and pork, wrapped in banana leaves.

A spicy Mexican shrimp dish cooked with a fiery chili sauce.

Vietnamese steamed rice cake filled with shrimp and pork, often wrapped in banana leaves.

Vietnamese stir-fried rice vermicelli with pork, shrimp, and vegetables, seasoned with soy sauce and fish sauce.

Vietnamese thick noodle soup with shrimp and crab.