Name: Authentic Caldo de Camarón Recipe
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Mexico
Ingredients: 1 lb large shrimp, peeled and deveined (tails on or off); 1 lb tomatoes, roughly chopped; 1 medium white onion, chopped; 3 cloves garlic, minced; 2 celery stalks, chopped; 1 large carrot, sliced into rounds; 1 medium potato, diced; 1/2 cup long-grain white rice; 4 cups seafood or vegetable broth; 2 cups water; 2 tablespoons vegetable oil; 1 teaspoon cumin powder; 1 teaspoon dried oregano; 1/2 teaspoon black pepper; 1 bay leaf; 1 sprig fresh epazote (optional, for authentic flavor); Salt to taste; Fresh cilantro, chopped (for garnish); Lime wedges (for serving)

Caldo de Camarón 🇲🇽 Mexico

A shrimp soup with vegetables and a tomato-based broth.

Soup seafood

Made with

Shrimp tomatoes vegetables spices

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