Name: Authentic Rakor i lake Recipe
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: Sweden
Ingredients: 500 grams small shrimp (Pandalus borealis), peeled and cooked; 2 tablespoons white vinegar; 1 teaspoon salt; 1 deciliter water; 1 small onion, thinly sliced; 2 sprigs fresh dill; 1 teaspoon sugar (optional, for balance)

Rakor i lake 🇸🇪 Sweden

Shrimp in brine, small shrimp often served in a seasoned brine, a popular Swedish snack or topping.

Seafood Classic

Made with

Shrimp brine

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