Name: Authentic Skagenrora Recipe
Prep time: 15 min
Yield: 4
Cuisine: Sweden
Ingredients: 300 grams cooked small shrimp (Pandalus borealis), peeled; 150 milliliters mayonnaise (preferably Swedish or high-quality); 150 milliliters sour cream (gräddfil); 1 tablespoon fresh dill, finely chopped; 1 teaspoon lemon juice; 1 teaspoon fish roe (Graflax roe or lumpfish roe), optional for garnish; 1 teaspoon white pepper, ground; 1/2 teaspoon salt (adjust to taste)

Skagenrora 🇸🇪 Sweden

Skagen salad, a classic Swedish salad often made with shrimp, mayonnaise, and dill, served on bread or toast.

Seafood Classic

Made with

Shrimp mayonnaise dill

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