Bulgogi

Name: Authentic Bulgogi Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: South Korea
Ingredients: 5 lbs ribeye or sirloin beef, thinly sliced; 1/2 cup soy sauce; 1/4 cup granulated sugar; 4 cloves garlic, minced; 2 tablespoons sesame oil; 1 tablespoon vegetable oil (for cooking); 1 small onion, thinly sliced; 2 green onions, chopped (for garnish); 1 tablespoon toasted sesame seeds (for garnish); 1/4 teaspoon black pepper (optional, for seasoning)

Bulgogi South Korea

Marinated and grilled beef slices

grilled beef

Made with

Beef soy sauce sugar garlic

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