Name: Authentic Chinese Jian Bing Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 2
Cuisine: China
Ingredients: *For the Crepe Batter:**; 1 cup all-purpose flour; 1/2 cup water; 1/2 cup cornstarch (or mung bean starch for authenticity); 1/4 teaspoon salt; 1/4 teaspoon five-spice powder (optional); *For the Sauce:**; 2 tablespoons hoisin sauce; 1 tablespoon soybean paste (or doubanjiang for a spicier version); 1 tablespoon Lao Gan Ma chili crisp (or other chili oil with sediment); 1 teaspoon sugar; 1 tablespoon water; *For the Filling:**; 2 large eggs; 2 scallions, finely chopped; 1/2 cup pickled mustard greens (zha cai), finely chopped and rinsed; 2 wonton wrappers, cut into small squares or strips; Vegetable oil, for frying and cooking

Jian Bing 🇨🇳 China

A Chinese street food crepe made with a thin layer of batter, egg, sauces, and fillings like pickles, scallions, and crispy wonton.

street food crepe

Made with

Batter egg sauces pickles

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from China

More dishes to explore from the same cuisine.