Name: Authentic Huaraches Recipe
Prep time: 25 min
Cook time: 25 min
Yield: 4
Cuisine: Mexico
Ingredients: For the Masa Dough:; 2 cups masa harina; 1 1/4 cups warm water; 1/2 teaspoon salt; 1 tablespoon vegetable oil; For the Refried Beans:; 1 cup cooked pinto beans; 2 tablespoons lard or vegetable oil; 1/4 cup diced onion; 1/2 teaspoon salt; 2 tablespoons water (if needed); For the Toppings:; 8 oz carne asada or tinga (cooked and chopped); 1 cup crumbled queso fresco; 1 cup shredded lettuce; 1/2 cup salsa verde or roja; 1/4 cup Mexican crema (optional); Vegetable oil (for cooking)

Huaraches 🇲🇽 Mexico

A Mexican dish consisting of masa dough with smashed pinto beans placed in the center.

Street food traditional

Made with

Masa beans meat cheese

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