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Name: Authentic Huarache Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: Mexico
Ingredients: 2 cups masa harina; 1 1/4 cups warm water; 1/2 teaspoon salt; 1 cup cooked refried beans (black or pinto); 1/2 pound skirt steak or flank steak, thinly sliced; 1 tablespoon vegetable oil; 1/2 teaspoon cumin; 1/2 teaspoon garlic powder; 1/2 teaspoon chili powder; 1/2 teaspoon salt (for meat); 1/4 teaspoon black pepper; 1/2 cup crumbled queso fresco; 1/2 cup shredded lettuce; 1/2 cup salsa verde or salsa roja; 1/4 cup chopped white onion; 1/4 cup chopped fresh cilantro; 1 lime, cut into wedges; 2 tablespoons vegetable oil (for cooking masa)

Huarache

🇲🇽 Mexico

Various

A Mexican dish consisting of a masa base topped with beans, meat, and other toppings.

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