The food catalog

Find something worth tasting.

Search dishes, cuisines, and ingredients from around the world—then save what belongs in your diary.

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A plate of possibilities

Coffee-flavored Italian ice

Vietnamese water spinach salad with shrimp, pork, herbs, and peanuts, served with a sweet and sour dressing.

Spicy chicken cooked in a flavorful Grenadian-style sauce.

A Sweet Bengali Specialty

Deep-fried banana fritters, often served as a snack or dessert.

Hearty stew with meat, paprika, and vegetables.

Vietnamese green mango salad with shrimp, pork, herbs, peanuts, and a sweet and sour dressing.

Vietnamese goat curry made with tender goat meat cooked in a fragrant curry sauce, served with rice or bread.

9875 dishes in the catalog. Open any dish to read reviews, ingredients, and recipes.