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Name: Authentic Grenadian Pepper Pot Recipe
Prep time: 30 min
Cook time: 120 min
Yield: 6
Cuisine: Grenada
Ingredients: 5 lbs beef chuck, cut into large chunks; 2 onions, chopped; 2 bell peppers (red or yellow), diced; 3 carrots, peeled and sliced; 1 large potato, peeled and cubed; 4 cloves garlic, minced; 1 cup tomatoes, chopped; 1 teaspoon Grenadian allspice; 1 teaspoon Grenadian nutmeg; 1 teaspoon black pepper; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1/2 teaspoon cayenne pepper (optional, for heat); 1/4 cup fresh thyme leaves or 1 teaspoon dried thyme; 2 bay leaves; 1 tablespoon salt (adjust to taste); 2 tablespoons oil (for frying); 4 cups water or broth

Grenadian Pepper Pot

Grenada

Nationwide

A hearty stew made with meat, vegetables, and Grenadian spices.

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