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Name: Authentic Nigerien Gourma with Millet and Beef
Prep time: 30 min
Cook time: 45 min
Yield: 4
Cuisine: Niger
Ingredients: 1 cup millet (uncooked); 4 cups water or chicken broth; 1 large onion, finely chopped; 2 medium tomatoes, diced; 3 cloves garlic, minced; 2 tablespoons ground cumin; 1 teaspoon ground coriander; 1 teaspoon salt; 1/2 teaspoon ground pepper; 2 tablespoons vegetable oil or palm oil; 1 cup beef cubes (or any meat of choice); 1 cup chopped carrots; 1 cup chopped potatoes; 1/2 cup chopped green bell peppers; Fresh cilantro leaves for garnish

Gourma

Niger

West Niger

A traditional Nigerien dish made from millet, often served with meat and vegetables.

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