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Name: Authentic Grenadian Curry Mackerel Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Grenada
Ingredients: 4 mackerel fillets (about 10 oz each); 2 tablespoons vegetable oil; 2 large onions, finely chopped; 4 garlic cloves, minced; 1 red bell pepper, diced; 1 green bell pepper, diced; 2 medium tomatoes, chopped; 2 tablespoons curry powder; 1 teaspoon ground allspice; 1 teaspoon cayenne pepper (adjust to taste); 1 teaspoon black pepper; 1/2 cup fresh coconut milk; 1/4 cup fresh lime juice; 1 tablespoon chopped fresh parsley; Salt to taste

Grenadian Curry Mackerel

Grenada

Nationwide

A flavorful mackerel dish cooked in a spicy Grenadian curry.

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