Foods Using salt

Potato fritters often served with salt, offering a simple yet delightful combination of crispy and savory flavors.

Oreja a la plancha is a Spanish dish of grilled pig's ear, often served with lemon wedges and a sprinkle of salt.

Venetian whipped salted cod

Papas arrugadas are Canarian wrinkled potatoes boiled in salt water, often served with mojo sauce as a traditional Canarian dish.

A Basque dish made with salt cod and olive oil.

Prawns coated in a rich and creamy salted egg yolk sauce, often garnished with curry leaves.

Salted cod served with skordalia, a thick garlic and potato dip.

Vietnamese flaky pastry filled with mung bean paste, salted egg yolk, and durian.