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Name: Authentic Gromperekichelcher mat Salz Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Luxembourg
Ingredients: 1 kg floury potatoes (such as Russet or Bintje); 1 medium onion, finely chopped; 2 large eggs, lightly beaten; 3 tablespoons all-purpose flour; 1 teaspoon salt (plus more for sprinkling); 1/2 teaspoon black pepper, freshly ground; 1/2 teaspoon nutmeg, freshly grated (optional, but traditional); Vegetable oil or lard for frying (about 1-2 inches deep)

Gromperekichelcher mat Salz

🇱🇺 Luxembourg

Western Europe

Potato fritters often served with salt, offering a simple yet delightful combination of crispy and savory flavors.

Fritters

Salt

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Ingredients

Potato fritters

salt

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