Aloo shimla mirch

Name: Authentic Aloo Shimla Mirch Recipe
Prep time: 15 min
Cook time: 25 min
Yield: 3
Cuisine: India
Ingredients: 2 medium Potatoes (about 400g), peeled and diced into 1/2-inch cubes; 2 large Green Capsicum (Shimla Mirch), deseeded and chopped into 1-inch squares; 2 tablespoons Cooking Oil; 1 teaspoon Cumin Seeds (Jeera); 1 medium Onion, finely chopped; 1 tablespoon Ginger-Garlic Paste; 2 medium Tomatoes, finely chopped; 1/2 teaspoon Turmeric Powder (Haldi); 1 teaspoon Red Chilli Powder (adjust to taste); 1 teaspoon Coriander Powder (Dhania Powder); 1/2 teaspoon Amchur Powder (Dry Mango Powder); 1/2 teaspoon Garam Masala; 1 teaspoon Salt (or to taste); 2 tablespoons Fresh Coriander Leaves, chopped

Aloo shimla mirch 🇮🇳 India

Green capsicum with potatoes sautéed with cumin seeds, onions, tomatoes, ginger-garlic paste, turmeric, red chilli powder and garam masala

vegetarian spicy

Made with

Potato shimla mirch garam masala amchur powder

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from India

More dishes to explore from the same cuisine.

Achari baingan
Adhirasam
Aloo gobi
Aloo kulcha
Aloo matar
Aloo methi
Aloo Phalliyaan
Aloo tikki
Aloo tuk
Alu Pitika
Amriti with rabdi
Amti
ananas menaskai
Anarsa
Ariselu
Attu
Aval kesari
Avial
Baati
Baida roti