The food catalog

Find something worth tasting.

Search dishes, cuisines, and ingredients from around the world—then save what belongs in your diary.

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A plate of possibilities

Dried fish stew with vegetables and spices.

Kojo served with beef, providing a rich and flavorful meal.

Fried bananas coated in a crispy batter, often served with ice cream.

A hearty stew combining meat, pasta, and peppers.

A sausage soup with a red sauce made from paprika, potatoes, and carrots.

Luxembourgish dumplings often served with a creamy sour cream sauce, creating a rich and satisfying dish, often accompanied by bacon.

A traditional Polish breakfast, often consisting of bread, cheese, and meat.

Poached salmon with saffron, a luxurious and aromatic seafood dish.

9875 dishes in the catalog. Open any dish to read reviews, ingredients, and recipes.