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Name: Authentic Koljoshka Oblekata from North Macedonia
Prep time: 30 min
Cook time: 90 min
Yield: 4
Cuisine: North Macedonia
Ingredients: 500g potatoes, peeled and diced; 2 large onions, finely chopped; 500g beef or lamb, cut into chunks; 2 carrots, sliced; 1 celery stalk, sliced; 2 bay leaves; 2 cloves garlic, minced; 1 tsp dried oregano; 1 tsp salt; 1 tsp black pepper; 1 cup red wine (or broth); 2 cups water; 4 tbsp olive oil; 200g flour for dumplings (koljoshka); 2 eggs

Koljoshka Oblekata

North Macedonia

Nationwide

A combination of koljoshka and oblekata, featuring potatoes, onions, and meat in a rich broth.

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