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Sopa de ajo blanco is a Spanish soup made with bread, almonds, garlic, olive oil, and vinegar, often served cold.

Thick, sour cream used in Russian cuisine.

Green papaya salad with tomatoes, green beans, peanuts, dried shrimp, lime juice, and chili peppers.

A traditional Mexican chicken soup with lime, originating from Yucatán.

A traditional Mexican soup made with fried tortilla strips, tomatoes, and broth.

Indonesian chicken soup with noodles, vegetables, and beef rendang.

Beef and pork mince rolled in bacon

Solomillo al whisky is a Spanish dish made with pork tenderloin cooked in a sauce of whisky, cream, and mustard, often served with fried potatoes.