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Name: Authentic Sopes Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: Mexico
Ingredients: 2 cups masa harina (corn flour for tortillas); 1 1/4 cups warm water; 1/2 teaspoon salt; 1 cup refried beans (canned or homemade); 1 pound ground beef or shredded chicken; 1 tablespoon vegetable oil (for frying); 1 cup shredded iceberg lettuce; 1 cup crumbled queso fresco or cotija cheese; 1/2 cup salsa (red or green); 1 teaspoon vegetable oil (for cooking meat); 1/2 small onion, finely chopped (for meat); 1 clove garlic, minced (for meat); 1 teaspoon chili powder (for meat); 1/2 teaspoon cumin (for meat); Salt and pepper to taste

Sopes

🇲🇽 Mexico

Various

A traditional Mexican dish consisting of a thick corn tortilla topped with various ingredients.

Street food

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