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Name: Authentic Soto Ayam Recipe
Prep time: 60 min
Cook time: 2 min
Yield: 4
Cuisine: Indonesia
Ingredients: 1 whole chicken, cut into pieces; 1 large beef bone (optional, for deeper flavor); 2 tablespoons palm sugar (gula jawa); 1 tablespoon tamarind paste (bahan asam); 4 cloves garlic, minced; 2 tablespoons fresh galangal (kencur), grated; 1 tablespoon fresh lemongrass (sereh), chopped; 1 tablespoon kaffir lime leaves (daun kaffir); 2 bay leaves (daun laos); 1 cinnamon stick (batang kayu manis); 1-inch piece of ginger, sliced; 2 cups coconut milk (krim kental); Salt to taste; 200 grams rice vermicelli (mie instan), cooked according to package instructions; 100 grams beef rendang, sliced; 2 cups water or chicken stock; Fresh cilantro leaves (coriander), for garnish

Soto Ayam

🇮🇩 Indonesia

Nationwide

Indonesian chicken soup with noodles, vegetables, and beef rendang.

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