Name: Authentic Smorgaskaviar (Smörgåskaviar) Recipe
Prep time: 20 min
Cook time: 12 min
Yield: 4
Cuisine: Sweden
Ingredients: 200 grams cod roe (fresh or pasteurized); 100 grams unsalted butter, softened; 100 milliliters cooking cream (or heavy cream); 1 tablespoon finely chopped onion; 1 teaspoon lemon juice; 1/4 teaspoon sugar; Pinch of white pepper; Pinch of salt (only if using fresh roe)

Smorgaskaviar 🇸🇪 Sweden

Smorgasbord caviar, a creamy fish roe spread often enjoyed with crispbread and various toppings.

Seafood Classic

Made with

Fish roe cream bread

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