FoodHopp

Name: Authentic Smalahove på brød Recipe
Prep time: 120 min
Cook time: 240 min
Yield: 4
Cuisine: Norway
Ingredients: 1 sheep’s head (approx. 2 kg, cleaned); 1 large onion, sliced; 3 carrots, sliced; 4 potatoes, sliced; 2 cloves garlic, minced; 1 tablespoon salt; 1/2 teaspoon black pepper; 1 tablespoon olive oil; 8 slices of sourdough bread