The food catalog

Find something worth tasting.

Search dishes, cuisines, and ingredients from around the world—then save what belongs in your diary.

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A plate of possibilities

Prawns coated in a rich and creamy salted egg yolk sauce, often garnished with curry leaves.

Fried triangular pastries filled with a mixture of jallab and vegetables, offering a fruity and savory snack.

A condiment made with soy sauce and chili, often used as a dipping sauce.

Fried triangular pastries filled with a mixture of sweet dates and minced meat, offering a delightful combination.

Fried vegetables and meat in a spicy, savory sauce.

Fried chicken, tofu, and banana with fried chili sauce and fried banana.

Fried triangular pastries filled with a mixture of mshait and vegetables, offering a spicy and savory snack.

Fried tofu and banana in a spicy chili sauce, often served as a side dish.

9875 dishes in the catalog. Open any dish to read reviews, ingredients, and recipes.