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Name: Authentic Sambal Jering Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Malaysia
Ingredients: *For the Jering Beans:**; 15-20 pieces Jering beans (Dialium indum); 1 cup Water (for boiling); *For the Sambal Paste (to be blended):**; 10-15 pieces Dried red chilies (soaked in hot water to soften); 3 pieces Fresh red chilies (adjust to spice preference); 5 cloves Garlic; 3 Shallots; 1 inch Belacan (fermented shrimp paste), toasted; 1/2 cup Dried shrimp (soaked and drained); *For Cooking the Sambal:**; 1/2 cup Cooking oil; 1/2 cup Tamarind pulp (asam jawa), mixed with 1 cup water and strained to get tamarind juice; 1 tablespoon Sugar (to taste); 1 teaspoon Salt (to taste)

Sambal Jering

🇲🇾 Malaysia

Peninsular Malaysia

Spicy sambal sauce served with jering, a type of bean.

Spicy

Beans

Sauce

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Ingredients

Jering beans

sambal sauce

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