Name: Authentic Sambal Jering Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Malaysia
Ingredients: *For the Jering Beans:**; 15-20 pieces Jering beans (Dialium indum); 1 cup Water (for boiling); *For the Sambal Paste (to be blended):**; 10-15 pieces Dried red chilies (soaked in hot water to soften); 3 pieces Fresh red chilies (adjust to spice preference); 5 cloves Garlic; 3 Shallots; 1 inch Belacan (fermented shrimp paste), toasted; 1/2 cup Dried shrimp (soaked and drained); *For Cooking the Sambal:**; 1/2 cup Cooking oil; 1/2 cup Tamarind pulp (asam jawa), mixed with 1 cup water and strained to get tamarind juice; 1 tablespoon Sugar (to taste); 1 teaspoon Salt (to taste)

Sambal Jering 🇲🇾 Malaysia

Spicy sambal sauce served with jering, a type of bean.

Spicy Beans

Made with

Jering beans sambal sauce

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Malaysia

More dishes to explore from the same cuisine.