Name: Authentic Sambal Goreng Ayam Goreng Tahu Pisang Goreng Recipe
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Indonesia
Ingredients: 200 g firm tofu, sliced into cubes; 1 ripe banana, peeled and sliced lengthwise; 2 eggs; 200 g rice flour (for coating); 1/4 teaspoon salt; 200 ml vegetable oil (for deep frying); 100 g fresh red chilies, deseeded and sliced; 2 cloves garlic, minced; 2 cm fresh ginger, grated; 2 tablespoons shrimp paste (belacan); 2 tablespoons palm sugar (gula merah); 1 tablespoon fish sauce (sausajen); 1 teaspoon ground turmeric powder; 1/2 teaspoon ground coriander powder; 1/4 teaspoon ground cumin powder; 1/4 teaspoon black pepper; 2 tablespoons water (to adjust consistency)

Sambal Goreng Ayam Goreng Tahu Pisang Goreng 🇮🇩 Indonesia

Fried tofu and banana in a spicy chili sauce, often served as a side dish.

Indonesia chili

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