Samanu

Name: Authentic Iranian Samanu (Wheat Germ Porridge)
Prep time: 10 min
Cook time: 7 min
Yield: 4
Cuisine: Iran
Ingredients: 250g wheat germ; 100g all-purpose flour; 1/4 teaspoon salt; 5 cups warm water

Samanu Iran

A traditional Iranian wheat germ porridge, often served with nuts and dried fruits.

Iran porridge

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