Foods Tagged: herbs

A flavorful Dominica dish of chicken cooked with a variety of spices and herbs.

A herb-rich stew made with spinach, coriander, and lamb, slow-cooked with onions and spices.

A flavorful Dominica dish of oysters cooked with a variety of spices and herbs.

Mountain omelette with wild herbs, potatoes, and onions, a simple yet flavorful dish.

River trout cooked with local wild herbs, garlic, and olive oil, reflecting Andorra's pristine streams.

Traditional flatbread cooked on a hot stone, often topped with herbs or cheese.

A fresh herb salad with scallions, cilantro, dill, and sometimes radishes, served as a side.

Yogurt dip with herbs and garlic