FoodHopp

Name: Authentic Mash-e-Bademjan Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: Iran
Ingredients: 4 large eggplants; 1/2 cup plain yogurt; 3 tablespoons fresh lemon juice; 3 cloves garlic, minced; 1/2 cup fresh cilantro, chopped; 1/4 cup fresh parsley, chopped; 2 tablespoons olive oil; Salt and pepper to taste