Kebab Göyərti

Name: Authentic Kebab Göyərti Recipe
Prep time: 30 min
Cook time: 15 min
Yield: 4
Cuisine: Azerbaijan
Ingredients: 5 pounds (700g) lamb or beef, cut into 1-inch cubes; 1 large onion, finely grated; 1/4 cup vegetable oil; 1 tablespoon pomegranate molasses; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon ground black pepper; 1 teaspoon salt; 2 tablespoons sumac; 1 bunch fresh parsley, chopped; 1 bunch fresh cilantro, chopped; 1 bunch fresh dill, chopped; 1 bunch fresh mint, chopped; 4 scallions, thinly sliced; 1 large tomato, diced; 1 cucumber, diced; 2 tablespoons lemon juice; 3 tablespoons olive oil; Salt to taste; 1 cup plain yogurt; 1 clove garlic, minced; 2 tablespoons fresh lemon juice; Salt to taste; 8 wooden or metal skewers (if using wooden, soak in water for 30 minutes)

Kebab Göyərti 🇦🇿 Azerbaijan

Grilled meat skewers served with fresh herb salad and yogurt.

Azerbaijan grilled

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